Wednesday, January 9, 2008

Hobo-style Squirrel Casserole

4 squirrels (you can substitute other rodents) Cut up into pieces

Salt and pepper to taste

garlic poweder to taste

4 slices ham

2 onions sliced thin

4 carrots sliced thin

4 potatoes sliced thin

6 pieces of bacon

1/2 cup apple cider

1/2 cup bread crumbs

preheat oven to 350 degrees (either covered casserole dish or use covered dutch oven in a fire)

layer ingredients starting with ham, then squirrel, onions, carrots and potatoes and cover with bacon pieces. Pour the cider over the top and then cover with the bread crumbs.

Cook for 2 hours
This is a great recipe for any hobo that is accurate with a slingshot and has good access to a park.

No comments: